Next to the pumpkin, the plums are fighting their way to first place. Have you already baked with them, made jame or eaten them a natura? The plum dough cake with curd is particularly juicy and easy to digest. For baking I used the tarte pan of the Selection line from Städter. I painted them […]
bakery
carrot-muffins
Good morning world, we are celebrating easter on 19 April 2019. So very soon we’ll be feasting again on easter ham and on my carrot crumble muffins. They should not be missing on our easter table. In my stories I have already announced that this is a very easy recipe to bake. You need a […]
Vegan Cake
Basically, there are many reasons what speak for a vegan diet. Not only the ethical motives are reasons but also the health aspect and the desire for a more environmentally sustainable lifestyle. Plant foods not only taste delicious, they are also healthier. Vegans have fewer diseases and live with less saturated fat and cholesterol. This […]