Plum dough cake

Next to the pumpkin, the plums are fighting their way to first place. Have you already baked with them, made jame or eaten them a natura? The plum dough cake with curd is particularly juicy and easy to digest. For baking I used the tarte pan of the Selection line from Städter. I painted them […]

Meatballs and pumpkin gnocchi

It’s the second round of autumn inspiration. Finally he is there. Everywhere sprouting. A very nutritious food in earlier times. Big and small love this, makes no difference which variety. Hokkaido, butternut or spaghetti pumpkin are probably the most common species we consume. Oh, our beautiful orange pumpkin! Pumpkin gnocchi wanted? I’ve also forgotten to […]

Green quiche

Incredible how time flows. Mother’s Day is just around the corner again. Have you already thought about something for your dearest mummy? Do you still need support for this year and an impulse of ideas, with what you will say THANK YOU to the best mothers of the world? When I become a mom, my […]