Vegan chocolate cake

No heart shape – but it still tastes delicious. And this not only on Valentine’s Day ;) No eggs, no butter and also sugar reduced. Wow, if you like chocolate brownie – you should definitely put this recipe on your backlist right now! Dough is ready stirred in 10 minutes and can be distorted 60 minutes […]

Creamy pasta with salmon

Miserable wind and drizzly weather? No way. I prefer to light a candle in the house, enjoy the music and enjoy a plate full of creamy salmon spaghettini. “Soul food on rainy days.” The dish is finished quickly and even if the little ones don’t like salmon, they love to eat sauce and pasta ;) […]

Bruschetta with ham and mushrooms

Bruschetta – what a treat. Although I imagine rather cosy summer evenings with a glass of Aperol. But even the cooler days promise a lot under a cuddly blanket with potbelly ;) Modified from the classic bruschetta with tomatoes, I created a new variation with bacon, mushrooms, herbs and rocket. The bacon gives the bruschetta […]

Avocado Pasta

We scream “ALL PASTA”. Our pasta attachments from Kenwood are currently in mood. I swear weekly. The feedback from family and friends is only positive and i am still full of joy myself – finally having created the perfect recipe for pasta dough. Are you pasta fans too?  Sometimes there are times when we have […]

Filled sweet potatoes|vegan

Filled. Healthy. Colourful. Vegan. What could it be? For all those who have thoughts of vegetables – absolutely correct. Mister has put our stuffed sweet potatoes on the favourite list for fast, healthy and varied food. I have been planning for a long time to make sweet potatoes in the oven. It always failed because […]

Ricotta Gnocchi

Wonderfully light and fluffy! The light version of ricotta gnocchi in basil butter and braised tomatoes is available for you today. No hearty potato dough. But i just wanna mentioned, that this one also tastes fabulous ;) The preparation for ricottag gnocci is almost easier than potato gnocchi. Stir all ingredients in a bowl until […]

cheese dumplings

Whose herbs grow as much as mine? Curd cheese dumplings have not only be sweet, do they? Today, i have a super simple and delicious appetizer idea. Herb curd dumplings with parmesan on salad or on steamed vegetables. Both have been tested – we love them. It’s also a recipe for summer evenings and if we’re […]

Lentil salad

This is THE barbecue side dish of 2019. A new favorite was born. Instead of steamed vegetables and the typical wedges fresh out from the oven, there is finally a newly discovered recipe that tastes excellently with grilled meat. Mung lentils, have you ever heard of it? These kind of lentils are especially used in […]

Millet loafs

Aren’t they sweet – millet carrot loafs. They almost bloom like flowers in a flower meadow. Oh, how nice it is to have spring with us. Dear spring, you can stay. My spicy loafs may sound complicated, but apart from millet and carrots there are only a few ingredients that are added. If you don’t […]

Butter-Sage-Gnocchi

Sage have various effects, it is known as an antipyretic remedy. It was also discovered, that sage have positive effects against headache. Fresh extracts shows anti-inflammatory and antimicrobial properties. As healthy as it is, we love sage – using it in our daily kitchen. “Less is more”. For dinner, i’m serving today homemade potato dumplings […]