Easter bread

Have you ever enjoyed egg and bread in combination? Don’t worry, the egg won’t burst if it doesn’t exceed the oven temperature of 190 degrees. This dough base is one of my favourite bread recipes ever. I change it every day sweet and spicy and recreate it new. Some day’s ago, this easter bread was […]

Worlds best nutella

I’ll disclose the secret and present the world’s best Nutella. The best news is definitely this one: “The world’s best Nutella consists only THREE components”. From only 3 ingredients you can conjure up such a grandiose spread for breakfast, for sweetening food or for spooning. You can also use it for cake fillings. First of […]