{"id":17182,"date":"2019-10-07T07:12:27","date_gmt":"2019-10-07T07:12:27","guid":{"rendered":"https:\/\/www.gaumen-schmaus.at\/?p=17182"},"modified":"2020-02-24T13:15:14","modified_gmt":"2020-02-24T13:15:14","slug":"apfelkuchen-mit-streusel","status":"publish","type":"post","link":"https:\/\/www.gaumen-schmaus.at\/en\/apfelkuchen-mit-streusel\/","title":{"rendered":"Apple cake with crumbles"},"content":{"rendered":"

Quick and easy recipe, AHOI! For this week, you should make a note of this cake recipe. The dough is done in 10 minutes, it’s super juicy because of the apples and the cake tastes heavenly with the crumbles. I have replaced a part of the dough with wholemeal flour. You can also replace completely the flour – but keep in mind that wholemeal flour becomes firmer in the baking result.
\nSo if you prefer to bake 100% wholemeal flour, you can use 30-40 g less flour.<\/p>\n

Browse through the recipe and have fun with it,
\nyours gaumenschmaus<\/p>\n

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Preparation time: 30 min + baking time
\nIngredients:<\/u><\/p>\n

150 g butter
\n100 g icing sugar
\n2 eggs
\n2 large apples
\n1 teaspoon cinnamon
\n2 tbsp breadcrumbs
\n1 pck. vanilla pudding powder
\n4 tsp baking powder
\n6 tbsp milk
\n200 g wheat flour
\n50 g wholemeal flour<\/p>\n

Crumbles:<\/u><\/p>\n

50 g sugar
\n100 g flour
\n50 g butter<\/p>\n

Preparation:<\/u><\/p>\n

Peel, quarter and core the apples – then cut into fine slices. In a bowl mix the apples with breadcrumbs and cinnamon.
\nFor the dough, mix butter and icing sugar in a food processor or mixer until foamy, add the eggs and continue to mix. Mix flour with baking powder and pudding powder – alternately stir milk and flour mixture into the mixture. Knead the crumble ingredients into coarse crumbles.<\/p>\n

Finally, fold the sliced apples into the mixture, spread into a 20 cm ring (or greased dish) and cover with the crumbles. Bake in the oven at 160 degrees for 50 minutes until golden brown.
\nAfter cooling, sprinkle with icing sugar.<\/p>\n

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 <\/p>","protected":false},"excerpt":{"rendered":"

Quick and easy recipe, AHOI! For this week, you should make a note of this cake recipe. The dough is done in 10 minutes, it’s super juicy because of the apples and the cake tastes heavenly with the crumbles. I have replaced a part of the dough with wholemeal flour. You can also replace completely […]<\/p>\n","protected":false},"author":1,"featured_media":17187,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"pmpro_default_level":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[388,390],"tags":[1985,2004,2006,1691,1993,1994,1984,1004,76,1120,2008,2010,1623,2007,408,166,2005,2009,1989],"class_list":["post-17182","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-herbst","category-suesses","tag-apfel-rezepte","tag-apfelkuchen","tag-apfeltorte","tag-apple-cake","tag-apple-pie","tag-apple-recipes","tag-backen-mit-aepfel","tag-blechkuchen","tag-dessert","tag-herbst-rezepte","tag-kuchen-mit-streusel","tag-mehlspeisen-mit-aepfel","tag-ruckzuck-kuchen","tag-schnelles-kuchenrezept","tag-streusel","tag-streuselkuchen","tag-suesser-apfelkuchen","tag-vollkornkuchen","tag-vollkornteig","pmpro-has-access"],"_links":{"self":[{"href":"https:\/\/www.gaumen-schmaus.at\/en\/wp-json\/wp\/v2\/posts\/17182","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.gaumen-schmaus.at\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.gaumen-schmaus.at\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.gaumen-schmaus.at\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.gaumen-schmaus.at\/en\/wp-json\/wp\/v2\/comments?post=17182"}],"version-history":[{"count":0,"href":"https:\/\/www.gaumen-schmaus.at\/en\/wp-json\/wp\/v2\/posts\/17182\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.gaumen-schmaus.at\/en\/wp-json\/wp\/v2\/media\/17187"}],"wp:attachment":[{"href":"https:\/\/www.gaumen-schmaus.at\/en\/wp-json\/wp\/v2\/media?parent=17182"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.gaumen-schmaus.at\/en\/wp-json\/wp\/v2\/categories?post=17182"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.gaumen-schmaus.at\/en\/wp-json\/wp\/v2\/tags?post=17182"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}