Einfach und gut. Ob als Hauptspeise oder Dessert. Süße Schupfnudeln gehen einfach immer und machen mit Nussbrösel besonders was her. Nuss und Weichsel finde ich persönlich eine geniale Kombi. Die knusprigen Brösel mit der sauren Weichsel-Komponente. Herrlich.Mögt ihr gern Schupfnudeln?
dessert
Cinnamon parfait
You are host and looking for an autumn dessert for the next menu? Or do you just love experimenting in the kitchen? The parfait is made in a minimum of time, suitable for beginners to professionals. In the few steps I will also show you how well you can prepare the dessert the evening before […]
Apple cake with crumbles
Quick and easy recipe, AHOI! For this week, you should make a note of this cake recipe. The dough is done in 10 minutes, it’s super juicy because of the apples and the cake tastes heavenly with the crumbles. I have replaced a part of the dough with wholemeal flour. You can also replace completely […]
Chocolate Mousse Cake
It’s friday and i’ll tell you something. Not only the instructions for this delicious chocolate mousse cake – but also the secret ingredient how to get such beautiful baked products. Ingredient No. 1 – KITCHENHERO. I’m personally so happy about my new Cooking Chef Gourmet and am so proud to have her in my kitchen. Together […]
Elderflower-Lime-Cake
Crying out for summer. How could it be better with our perfect elderflower cake? Long time ago, I had found so much healthy, fragrant elderflower in our forest. Of course I didn’t want to let it on the floor. For this cake, i have tested and used the new grid punch from Städter. It worked […]
chocolate cake|raspberries
Warm chocolate cake with hot raspberries for you? Dear chocolate lovers. I think you would probably melt away by yourself, it’s sooo tasty. And of course, the best thing i have forgot to tell you – no blender or food processor needed. You only need some soufflee moulds or preserving jars, as you can see […]
Coffee-Cake
Coffee, what else? Today, I’m going to drink my coffee as long as possible. You are also in team coffee, right? I dedicate this post to Nespresso’s new Barista Creation, which has just been launched since few days. Three new varieties have come onto the market, for which 20,000 cappuccinos have been tested – I’m always […]
Blueberry-Apple-Tarte
It’s enough – i’m already arrived in spring fever. Wishing more sun, more warmth and of course many sweet berries and fruity sins. Last weekend we had this blueberry apple tart. Some of you already asked for the recipe – maybe to bake it for coming Mother’s Day? This tarte is, yeah, hmmm created with […]
Mothersday Cake
Now it’s official – i’m baking ambassador for Städters Backwelt and there will be a lot of content and recipes from the sweet world for you. Only one week left, before we’ll celebrating Mother’s Day, HUI. Thats, why I have this delicious chocolate mousse cake with strawberry core for you. I’m sure, a cake dream […]
carrot-muffins
Good morning world, we are celebrating easter on 19 April 2019. So very soon we’ll be feasting again on easter ham and on my carrot crumble muffins. They should not be missing on our easter table. In my stories I have already announced that this is a very easy recipe to bake. You need a […]